This event has reached its capacity. Please contact Ted at tjastrzebski@holyfamilyretreat.org to be placed on our waiting list.
Hearts & Wine: Valentine's Gourmet Dinner
Saturday, February 10, 2024
6:00 P.M.
Join us for a festive and delicious buffet dinner prepared by Holy Family’s talented chef, Joe Ethier. Appetizers begin at 6:00 p.m.
Offering: $75 per person; $125 per couple
2023 Menu
The 2024 menu will be posted once it becomes available. This menu is from last year’s dinner and is intended to give participants an idea of the quality of food that will be available.
ON EACH TABLE
Red and White Wine
Garden Salad
Warm Garlic and Parker Cheddar Rolls
Olive Mix with Peppers
BUFFET
Boneless Short Ribs with Porcini Demi-glace
Steamed Swordfish with Lobster Chive Butter
Roasted Airline Chicken
Vegan Root Vegetable Cassoulet
Vegetable Medley
Creamer Potatoes
DESSERT
Chocolate Mousse Cake with Brandied Cherries and an Edible Rose
Fresh Chocolate Covered Strawberries
Assorted Italian Mini Pastries